AuthorJillian
RatingDifficultyBeginner
ShareSave
Yields4 Servings
Prep Time5 minsCook Time30 minsTotal Time35 mins
Oven-Roasted Instructions
1

Preheat oven to 425

2

In a bowl, mix potatoes with olive oil and lime juice. Sprinkle with the seasonings. Toss until evenly coated. Spread the potatoes evenly onto a baking sheet lined with parchment paper or foil.

3

Bake for 20 minutes, flip, and then bake for another 15-20 minutes until desired crispiness. Serve topped with green onions!

Air Fryer Instructions
4

In a bowl, mix potatoes with olive oil and lime juice. Sprinkle with the seasonings. Toss until evenly coated.

5

Set your air fryer to 400 and cook for 15-20 minutes or until crispy. Top with sliced green onions and enjoy!

Ingredients

Directions

Oven-Roasted Instructions
1

Preheat oven to 425

2

In a bowl, mix potatoes with olive oil and lime juice. Sprinkle with the seasonings. Toss until evenly coated. Spread the potatoes evenly onto a baking sheet lined with parchment paper or foil.

3

Bake for 20 minutes, flip, and then bake for another 15-20 minutes until desired crispiness. Serve topped with green onions!

Air Fryer Instructions
4

In a bowl, mix potatoes with olive oil and lime juice. Sprinkle with the seasonings. Toss until evenly coated.

5

Set your air fryer to 400 and cook for 15-20 minutes or until crispy. Top with sliced green onions and enjoy!

Chili Lime Roasted Pototoes