These vegan everything bagel biscuits are easy and delicious. They're fluffy, golden, and topped with everything bagel seasoning!

Preheat the oven to 400 Degrees
Mix melted butter, almond or oat milk, maple syrup, and baking powder. Then, mix in your flour just until combined. If using all purpose gluten free flour, the dough might be a little crumbly. This is ok! Don't over-mix the dough or your biscuits will be tough.
Fold in the chives and then drop the biscuit dough onto a prepared cookie sheet and sprinkle with everything bagel seasoning. Bake for about 15 minutes until the biscuits are fluffy and golden on the bottom. Option to broil the biscuits for about a minute to give them more color on top!
Ingredients
Directions
Preheat the oven to 400 Degrees
Mix melted butter, almond or oat milk, maple syrup, and baking powder. Then, mix in your flour just until combined. If using all purpose gluten free flour, the dough might be a little crumbly. This is ok! Don't over-mix the dough or your biscuits will be tough.
Fold in the chives and then drop the biscuit dough onto a prepared cookie sheet and sprinkle with everything bagel seasoning. Bake for about 15 minutes until the biscuits are fluffy and golden on the bottom. Option to broil the biscuits for about a minute to give them more color on top!
8 Comments
Alexis
Posted on: July 29, 2020Just made these today and they are AMAZING!!!!! THANK YOU SO MUCH FOR THIS AMAZING RECIPE! I am a terrible cook and these were so easy and and fun to make, I felt like a chef!
JillianGlenn
Posted on: July 29, 2020Alexis, thank you for the note! I am so glad that you found this recipe easy and delicious!
Beth
Posted on: July 29, 2020Amazing!!! So so yummy! Also tried your banana muffins — the whole family loved it. 🙂
JillianGlenn
Posted on: July 29, 2020So happy to hear that, Beth! Thanks for trying my recipes!!
Pam
Posted on: July 29, 2020I’m a big fan of Trader Joe’s Everything But The Bagel Seasoning so I had to make these biscuits! I wasn’t disappointed. They were really good!
Thanks for the recipe!
Jillian Glenn
Posted on: July 29, 2020Hi Pam, so glad you enjoyed the biscuits! Trader Joe’s makes the best Everything But The Bagel Seasoning!
Ali
Posted on: July 29, 2020I’ve never made biscuits before. How large do you fashion the biscuits before you put it on the cooking tray? Is it a meatball size, larger, etc?
Jillian Glenn
Posted on: July 29, 2020Simply use a serving tablespoon an scoop out the biscuit and drop it onto the baking sheet. I’d say about 2-3 inches in diameter.