AuthorJillianGlenn
DifficultyBeginner

Yields12 Servings
Prep Time10 minsCook Time35 minsTotal Time45 mins

1

Preheat the oven to 350

2

Mix together the mashed bananas, baking soda, baking powder, vanilla, cinnamon, salt, stevia, and almond milk.

3

Then, stir in almond flour and oats. Pour the batter into a 9 inch loaf pan or a small casserole dish.

4

Bake for about 30-40 minutes depending on the style pan you made it in. A more shallow pan will need less time to bake. Test it to see if it's done by sticking a toothpick into the center.

5

Serve with PB2 Powdered mixed with water or Peanut Butter!

Ingredients

Directions

1

Preheat the oven to 350

2

Mix together the mashed bananas, baking soda, baking powder, vanilla, cinnamon, salt, stevia, and almond milk.

3

Then, stir in almond flour and oats. Pour the batter into a 9 inch loaf pan or a small casserole dish.

4

Bake for about 30-40 minutes depending on the style pan you made it in. A more shallow pan will need less time to bake. Test it to see if it's done by sticking a toothpick into the center.

5

Serve with PB2 Powdered mixed with water or Peanut Butter!

Guilt Free & Gluten Free Banana Baked Oatmeal