AuthorJillian
RatingDifficultyBeginner

It's as easy as it is delicious. Option to add maple syrup, vegan butter, cinnamon, and vanilla (or any of your other favorite oatmeal ingredients). This versatile recipe is a wholesome vegan and gluten free breakfast that everyone will love. Prep on a Sunday for a quick and easy meal-prep breakfast.

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One Dish Baked Oatmeal
Yields10 Servings
Prep Time5 minsCook Time30 minsTotal Time35 mins
One-Dish Baked Oatmeal
One-Dish Baked Oatmeal
1

Preheat the oven to 375

2

Mash 2 overripe bananas in a 9x11 casserole dish. Then, top with oats, chia seeds, and oat milk. Option to add maple syrup, melted vegan butter, vanilla, and cinnamon. Mix and then sprinkle the berries over top of the oatmeal mixture. Bake in the oven for about 30 minutes or until the oats are lightly golden. Enjoy alone, drizzled with nut butter, or vegan non dairy yogurt.

Ingredients

One-Dish Baked Oatmeal

Directions

One-Dish Baked Oatmeal
1

Preheat the oven to 375

2

Mash 2 overripe bananas in a 9x11 casserole dish. Then, top with oats, chia seeds, and oat milk. Option to add maple syrup, melted vegan butter, vanilla, and cinnamon. Mix and then sprinkle the berries over top of the oatmeal mixture. Bake in the oven for about 30 minutes or until the oats are lightly golden. Enjoy alone, drizzled with nut butter, or vegan non dairy yogurt.

One-Dish Baked Oatmeal (Vegan & Gluten Free)