Name: Simple Mills Almond Flour Brownie Cookies
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 mashed overripe banana; 2 tbsp almond milk; ½ cup melted vegan butter; 2 tsp baking powder; 1 tsp vanilla extract; 1 box of Simple Mills Almond Flour Brownie Mix

Simple Mills Almond Flour Brownie Cookies

Chewy, moist, and super chocolatey! These vegan and gluten free brownie cookies are too good to be true! They're made with Simple Mills Almond Flour Brownie Mix and are a perfect quick fix for your chocolate craving.

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Total Time 20 mins

Difficulty Beginner

Preheat oven to 375 and line a baking sheet with parchment paper

In a large mixing bowl, mix the mashed banana, almond milk, melted butter, baking powder, and vanilla. Then, mix in the Simple Mills brownie mix.

Use a tablespoon to scoop out the dough and use your hands to roll the dough into balls. Place them onto the baking sheet. You should have about 18-20 balls

Bake in the oven for 10-12 minutes and allow to cool for 5-10 minutes before serving.

Ingredients

1 mashed overripe banana

2 tbsp almond milk

½ cup melted vegan butter

2 tsp baking powder

1 tsp vanilla extract

1 box of Simple Mills Almond Flour Brownie Mix

Directions

Preheat oven to 375 and line a baking sheet with parchment paper

In a large mixing bowl, mix the mashed banana, almond milk, melted butter, baking powder, and vanilla. Then, mix in the Simple Mills brownie mix.

Use a tablespoon to scoop out the dough and use your hands to roll the dough into balls. Place them onto the baking sheet. You should have about 18-20 balls

Bake in the oven for 10-12 minutes and allow to cool for 5-10 minutes before serving.

Simple Mills Almond Flour Brownie Cookies

Ingredients Directions