AuthorJillian
Rating
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Yields1 Serving
Peanut Butter and Jelly
Pecan Maple Banana
Salted Pretzel, Peanut Butter Chocolate
Peanut Butter and Jelly Stuffed Dates
1

slice each date in half, lengthwise, scoop out the core and add a tbsp of peanut butter and a tsp of jelly. Serve!

Maple Pecan & Banana Stuffed Dates
2

Slice each date in half, scoop out the pit, and add the banana slice, pecan, drizzle with maple syrup and sprinkle with cinnamon.

Salted Pretzel, Peanut Butter Chocolate Stuff Dates
3

Slice each date in half, scoop out the core, and add a tbsp of peanut butter. Insert the pretzel, drizzle with melted vegan chocolate, and sprinkle with sea salt. Enjoy!

Ingredients

Peanut Butter and Jelly
Pecan Maple Banana
Salted Pretzel, Peanut Butter Chocolate

Directions

Peanut Butter and Jelly Stuffed Dates
1

slice each date in half, lengthwise, scoop out the core and add a tbsp of peanut butter and a tsp of jelly. Serve!

Maple Pecan & Banana Stuffed Dates
2

Slice each date in half, scoop out the pit, and add the banana slice, pecan, drizzle with maple syrup and sprinkle with cinnamon.

Salted Pretzel, Peanut Butter Chocolate Stuff Dates
3

Slice each date in half, scoop out the core, and add a tbsp of peanut butter. Insert the pretzel, drizzle with melted vegan chocolate, and sprinkle with sea salt. Enjoy!

Stuffed Dates