Begin by mixing together your teriyaki sauce ingredients and set aside.
Heat a large skillet to medium high on the stovetop and add 1 tsp olive oil. Then, add garlic, onions, and cook for about 2 minutes. Add cashews and cook for 5 minutes, stir frequently. Then, add teriyaki sauce, mushrooms, and carrots. Cook for about 5 minutes until veggies are cooked and then remove from heat.
Fill bib lettuce with the cashew mixture, top with shredded purple carrots and chives.
Ingredients
Directions
Begin by mixing together your teriyaki sauce ingredients and set aside.
Heat a large skillet to medium high on the stovetop and add 1 tsp olive oil. Then, add garlic, onions, and cook for about 2 minutes. Add cashews and cook for 5 minutes, stir frequently. Then, add teriyaki sauce, mushrooms, and carrots. Cook for about 5 minutes until veggies are cooked and then remove from heat.
Fill bib lettuce with the cashew mixture, top with shredded purple carrots and chives.
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