AuthorJillianGlenn
DifficultyBeginner

This vegan and gluten free chex mix is mouth-watering, toasty, and savory! It's a crunchy snack everyone will love!

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Yields8 Servings
Prep Time5 minsCook Time10 minsTotal Time15 mins

Chex Mix Seasoning
Chex Mix Ingredients
Gluten Free Worcester Sauce Alternative
Make Your Own Worcester Sauce

1

Preheat oven to 400

2

In a small bowl whisk together the melted vegan butter, vegan worcester sauce, garlic powder, salt, paprika, and pepper. In a large mixing bowl, toss the rice cereal, corn cereal, pretzels, popcorn, and peanuts together. Pour the sauce over top and toss until the sauce is evenly distributed.

3

Spread the mixture evenly onto a baking sheet lined with parchment paper and bake in the oven for about 7 minutes! You can cook a bit longer for extra toastiness (I like mine pretty toasty) but be careful not too cook it too long as it burns easily.

Ingredients

Chex Mix Seasoning
Chex Mix Ingredients
Gluten Free Worcester Sauce Alternative
Make Your Own Worcester Sauce

Directions

1

Preheat oven to 400

2

In a small bowl whisk together the melted vegan butter, vegan worcester sauce, garlic powder, salt, paprika, and pepper. In a large mixing bowl, toss the rice cereal, corn cereal, pretzels, popcorn, and peanuts together. Pour the sauce over top and toss until the sauce is evenly distributed.

3

Spread the mixture evenly onto a baking sheet lined with parchment paper and bake in the oven for about 7 minutes! You can cook a bit longer for extra toastiness (I like mine pretty toasty) but be careful not too cook it too long as it burns easily.

Delicious Toasty Vegan & Gluten Free Chex Mix