How To Make Healthy Ranch Dip

This Healthy Ranch Dip is everything! Learn how to make vegan ranch dip and you will never miss the bottles stuff. You can use this to dip veggies, potatoes, or slather it on a sandwich. Everyone you know will love this healthy vegan ranch dip and no one will know that it is vegan!

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Servings

Calories 22 kcal

Ingredients

Ranch Dip

½ cup plain unsweetened yogurt I used non-dairy yogurt from Kite Hill
ranch seasonings use store-bought seasoning or mixture below

Ranch Seasonings

3 teaspoon dried minced onion
3 teaspoon dried garlic flakes or garlic powder
½ teaspoon salt
¼ teaspoon ground black pepper
1 ½ teaspoon dried chives
1 ½ teaspoon dried parsley

Instructions

Mix the non-dairy yogurt with the ranch seasonings. I recommend starting with 2 teaspoon of the spice and adding more to taste. Serve the ranch dipping sauce with fries, veggie burgers, spring rolls, tofu nuggets, or use as a veggie dip.

Nutrition

Serving: 2tablespoonCalories: 22kcalCarbohydrates: 2gProtein: 2gFat: 1gSaturated Fat: 21gSugar: 1g