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4-Ingredient Cinnamon Sugar Sweet Potato Fries

Cinnamon Sugar Sweet Potato Fries

Jillian Glenn
These cinnamon sugar sweet potato fries are as easy to bake as they are healthy and delicious! They are crispy on the outside, soft on the inside, and tossed in cinnamon sugar! They're baked, not fried - making them a healthier alternative to french fries! This is a family-friendly and super yummy vegan and gluten free side or snack that everyone will love!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings 4
Calories 250 kcal

Ingredients
  

Cinnamon Sugar Sweet Potato Fries

  • 4 medium sweet potatoes
  • 1 tablespoon olive oil
  • 2 tablespoon cane sugar
  • 1 teaspoon cinnamon

Instructions
 

Cinnamon Sugar Sweet Potato Fries

  • Preheat the oven to 400
  • Slice 4 raw sweet potatoes into ¼ inch thick fries. Toss them in the olive oil and spread them onto a baking sheet lined with parchment paper.
  • Bake in the oven for 20 minutes, toss them and return to the oven for another 10-15 minutes (or until desired crispness)
  • While the sweet potato fries are baking, toss the cinnamon and sugar together. When the fries are done baking, toss them in the cinnamon sugar and enjoy warm!

Nutrition

Calories: 250kcalCarbohydrates: 52gProtein: 4gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gSodium: 124mgPotassium: 764mgFiber: 7gSugar: 15gVitamin A: 32064IUVitamin C: 5mgCalcium: 73mgIron: 1mg
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