Caramel Macchiato
Enjoy your favorite coffee house drink from the comfort of your own home. Our Easy Homemade Copycat Caramel Macchiato offers the familiar taste you love from Starbucks but with added benefits, making it a smarter, more personalized, and eco-conscious choice.
Equipment
- espresso maker or coffee maker
- measuring spoons
- coffee cup
- teaspoon
- milk frother
Ingredients
Homemade Caramel Macchiato Ingredients
- 2 shots espresso, freshly brewed or ½ a cup of warm dark roast coffee
- ¾ cup oat milk use whole milk if not vegan or dairy-free
- 1 teaspoon vanilla extract
- 1 tablespoon low sugar caramel syrup
Caramel Macchiato Toppings
- regular or vegan whipped cream
Instructions
Copy-Cat Caramel Macchiato Instructions
- Begin by brewing your espresso or coffee.
- While the espresso or coffee is brewing, warm your milk either on the stove or in the microwave. We like to microwave the milk for about a minute. If you don't have a microwave, warm it in a small saucepan on the stove for about 2-5 minutes or until the milk is warm but not boiling.
- Next, froth your milk with the vanilla extract using either a milk frother or a small whisk. You may also skip this step.
- Pour the warm milk into your cup. Add the espresso or coffee. To make this extra creamy, option to add a dollop of vegan whipped cream on top. Drizzle the top with caramel syrup and enjoy warm.
Nutrition
Calories: 158kcalCarbohydrates: 32gProtein: 3gFat: 2gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gSodium: 126mgPotassium: 164mgFiber: 1gSugar: 15gVitamin A: 369IUVitamin C: 0.1mgCalcium: 260mgIron: 1mg
Tried this recipe?Let us know how it was!