One Minute Iced Pumpkin Spice Latte
Craving that cozy coffee shop vibe but in the mood to DIY? Our Shortcut Iced Pumpkin Spiced Latte is your speedy ticket to fall flavor euphoria. Not only is it a breeze to make, but with authentic ingredients like real pumpkin puree and the aromatic allure of genuine maple syrup, you're in for a treat that's both delish and dairy-free. It’s the perfect sip for sweater weather!
Ingredients
Iced Pumpkin Spiced Latte
- ½ cup chilled strongly brewed coffee or 2 shots of chilled espresso
- 2 tablespoon canned pumpkin puree
- 2 tablespoon maple syrup use as little as one tablespoon for a less sweet latte
- 1 teaspoon vanilla extract
- ½ cup cold oat milk coconut milk, almond milk, or whole milk (if not dairy-free) will also work
- ¼ teaspoon pumpkin pie spices
Iced Pumpkin Spice Latte Toppings
- cinnamon
- dairy-free or regular whipped cream
Instructions
How To Make a Copy-Cat Iced Pumpkin Spiced Latte
- Mix the pumpkin puree, chilled coffee or espresso, maple syrup, vanilla, and pumpkin spices together until smooth. Pour the mixture into your mug and top with milk of choice - make sure it's cold. Serve immediately. Option to top with whipped cream or sprinkle with cinnamon.
Video
Notes
- Ok
Nutrition
Serving: 1glassCalories: 196kcalCarbohydrates: 42gProtein: 2gFat: 1gSaturated Fat: 0.04gMonounsaturated Fat: 0.03gSodium: 65mgPotassium: 277mgFiber: 2gSugar: 35gVitamin A: 4916IUVitamin C: 1mgCalcium: 232mgIron: 1mg
Tried this recipe?Let us know how it was!