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–+ servings
smores banana bread

S'mores Banana Bread

Jillian Glenn
Experience the best of both worlds with our S'mores Banana Bread, where the classic comfort of banana bread meets the indulgent charm of gooey marshmallows and chocolate chips. This delectable twist on a timeless favorite promises a taste of campfire delight in every moist and flavorful slice.
5 from 2 votes
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Prep Time 15 minutes
Cook Time 45 minutes
Servings 12
Calories 236 kcal

Equipment

  • Large Mixing Bowl
  • measuring cups and spoons
  • fork for mashing
  • whisk for mixing
  • metal loaf pan
  • parchment paper

Ingredients
  

S'mores Banana Bread Ingredients

  • 3 overripe bananas
  • 1 cup unsweetened oat or almond milk
  • ¼ cup regular or vegan melted butter
  • ½ cup maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • a pinch of salt
  • 1 cup almond flour
  • 1 cup regular or gluten-free all purpose flour
  • 1 cup regular or vegan marshmallows plus more for topping
  • ⅓ cup regular or vegan chocolate chips plus more for topping

Instructions
 

S'mores Banana Bread Recipe Instructions

  • Begin by preheating the oven to 375. Line your loaf pan with parchment paper.
  • In a large mixing bowl use a fork to mash 3 overripe bananas. Add the non-dairy milk, melted butter, maple syrup, vanilla, baking powder, baking soda, and salt to the bowl and whisk until completely combined. Then, add the almond flour and regular flour and mix until a silky (but lumpy) batter is formed.
  • Fold in the marshmallows and vegan chocolate chips. Transfer the batter into the lined loaf pan. Top with more marshmallows and chocolate chips. Bake for 50-55 minutes or until the loaf is completely cooked through. If you notice about halfway through that the marshmallows are beginning to brown - loosely drape a piece of aluminum foil over the top of the banana bread.
  • Remove the pan from the oven and allow the smores banana bread to cool completely before slicing and serving.

Nutrition

Serving: 1sliceCalories: 236kcalCarbohydrates: 34gProtein: 4gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 191mgPotassium: 163mgFiber: 2gSugar: 19gVitamin A: 137IUVitamin C: 3mgCalcium: 87mgIron: 1mg
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