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–+ servings
fried peanut butter and banana sandwich

Fried Peanut Butter and Jelly Sandwich

Jillian Glenn
Golden and crisp on the outside, ooey gooey in the center. Take your peanut butter and jelly to the next level with this easy recipe. I bet you already have everything in your kitchen needed to make it!
4.92 from 12 votes
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings 1
Calories 315 kcal

Ingredients
  

Fried Peanut Butter and Jelly Sandwich

  • 1 tablespoon creamy peanut butter
  • 1 tablespoon jelly, any flavor
  • 2 slices regular or gluten free bread
  • 1 teaspoon regular or vegan butter
  • 1 tablespoon maple syrup

Instructions
 

  • Spread one slice of bread with peanut butter. Spread the other slice with jelly. Put the two together to make the peanut butter and jelly sandwich.
  • Bring a skillet with vegan butter to medium heat. Once the butter sizzles, add maple syrup and use the mixture to evenly coat the pan. Place the sandwich into the skillet and fry for about a minute on each side (until golden & crisp) - enjoy!

Nutrition

Calories: 315kcalCarbohydrates: 42gProtein: 8gFat: 16g
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