Indulge in the ultimate fusion of flavors with our Chocolate Oreo Banana Bread, where rich cocoa meets the irresistible crunch of Oreo cookies in every moist, banana-infused bite. Elevate your baking game with this decadent treat that's perfect for breakfast, dessert, or any time you're craving a delightful indulgence.
Ingredients Needed For Chocolate Oreo Banana Bread
2overripe bananas
1cupmilkregular or plant-based
¼cupbutterregular or plant-based
1cupmaple syrup
1teaspoonvanilla
1teaspoonbaking soda
1 ½teaspoonbaking powder
½cupcoconut flour
1 ½cupsoat flour
⅓cupcocoa powder
1cupchopped Oreo Cookiesregular or gluten-free
Frosting Ingredients
¾cuppowdered sugar
2tablespoonmelted butterregular or plant-based
2ozcream cheeseregular or plant-based
Instructions
Instructions for Chocolate Oreo Banana Bread
Begin by preheating the oven to 375. Line your metal loaf pan with parchment paper or grease it with non-stick baking spray.
Mash your overripe bananas in the bowl using a fork. Add the milk, butter, maple syrup, vanilla, baking powder, and baking soda. Mix well. Add the flours and mix until a banana bread batter forms.
Add the cocoa powder and mix well. Then, fold in the chopped Oreo cookie pieces.
Pour the batter into your prepared loaf pan and option to sprinkle more Oreo pieces cookies on top. Bake for 40-45 minutes or until the Chocolate Oreo Banana Bread is brown around the edges and completely cooked through the center.
While the Chocolate Oreo Banana Bread bakes, use an electric hand mixer to mix the powdered sugar, butter, and cream cheese together until a cream cheese icing is formed. Drizzle this over the Chocolate Oreo Banana Bread once it's done baking and has cooled for a few minutes and enjoy!