Easy Low-Cal Vegan Eats

Easy Low-Cal Vegan Eats:

60 Flavor-Packed Recipes Under 400 Calories Per Serving

Jillian Glenn, founder of the popular vegan blog Peanut Butter and Jilly, has created this flavor-packed collection of 60 balanced recipes that will nourish your body and leave you feeling full. Each generous serving clocks in at under 400 calories, making it easy to count calories and maintain your health and shrink your waistline.

AVAILABLE FOR PRE-ORDER

Using easy-to-find ingredients and pantry staples, as well as simple, straightforward cooking techniques, these are no-fuss vegan (and optional gluten free) recipes anyone can make and everyone will enjoy.

You won’t believe how indulgent each recipe tastes.

Using easy-to-find ingredients and pantry staples, as well as simple, straightforward cooking techniques, these are no-fuss vegan recipes anyone can make and everyone will enjoy.

You won’t believe how indulgent each recipe tastes.

About the Author

Jillian (Jill) Glenn is the author and recipe creator of Peanut Butter and Jilly.

Jill began following a plant-based diet several years ago, mostly for health reasons, but also for overall compassion for the planet. She struggled with many of the recipes she found online. Oftentimes, they were complicated, with expensive, obscure, and highly processed ingredients. As a nutrition expert and self proclaimed foodie, Jill sought out to create her own recipes that were low calorie, used whole foods, simple and easy, and absolutely delicious. She began sharing her recipes online and within a year, Peanut Butter and Jilly had a large following and gained the attention of major national brands.

Her readers love her simple, healthy, family-friendly vegan and gluten free recipes. Her goal is to make a vegan cooking and baking easy for everyone and inspire more people to live a plant-based lifestyle. She’d like to help others impact their health and the planet, while making room for the sweet and savory treats she is known for.

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