Name: Easy Vegan Rice Crispy Treats
Prep time: 20 min
Total time: 20 min
Ingredients: 1/2 cup melted vegan butter; 2 10 ounce packs of vegan marshmellows; 6 cup rice puff cereal; 1/4 cup melted vegan chocolate

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Easy Vegan Rice Crispy Treats

Jillian Glenn

This nostalgic treat is super easy and so yummy! These vegan rice crispy treats are kid-friendly, buttery, and perfectly sweet!

5 from 1 vote

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Prep Time 20

Total Time 20

Servings

Calories 280 kcal

Ingredients

Easy Vegan Rice Crispy Treats

½ cup melted vegan butter
2 10 ounce packs of vegan marshmellows
6 cup rice puff cereal
¼ cup melted vegan chocolate

Instructions

Add the butter into a large saucepan and melt it on the stovetop on low heat. Once the butter is melted, add the marshmallows and melt, stirring frequently.
After about 10 minutes, your marshmallows should be completely melted. Pour the rice crispy cereal into a large mixing bowl and pour the warm marshmallow mixture over the cereal. Mix until combined.
Transfer the rice crispy mixture into a casserole dish and use your spoon or hands to press it in gently. Either cool in the fridge or on the countertop. Once cooled, cut into 12 pieces.
They taste AMAZING alone and drizzled with melted vegan chocolate. Simply microwave vegan chocolate chips for about 1 minute in the microwave and drizzle over the cut treats.