AuthorJillianGlenn
DifficultyBeginner

These cinnamon sugar sweet potato fries are as easy to bake as they are healthy and delicious! They are crispy on the outside, soft on the inside, and tossed in cinnamon sugar! They're baked, not fried - making them a healthier alternative to french fries! This is a family-friendly and super yummy vegan and gluten free side or snack that everyone will love!

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Yields4 Servings
Prep Time5 minsCook Time35 minsTotal Time40 mins

1

Preheat the oven to 400

2

Slice 4 raw sweet potatoes into 1/4 inch thick fries. Toss them in the olive oil and spread them onto a baking sheet lined with parchment paper.

3

Bake in the oven for 20 minutes, toss them and return to the oven for another 10-15 minutes (or until desired crispness)

4

While the sweet potato fries are baking, toss the cinnamon and sugar together. When the fries are done baking, toss them in the cinnamon sugar and enjoy warm!

Ingredients

Directions

1

Preheat the oven to 400

2

Slice 4 raw sweet potatoes into 1/4 inch thick fries. Toss them in the olive oil and spread them onto a baking sheet lined with parchment paper.

3

Bake in the oven for 20 minutes, toss them and return to the oven for another 10-15 minutes (or until desired crispness)

4

While the sweet potato fries are baking, toss the cinnamon and sugar together. When the fries are done baking, toss them in the cinnamon sugar and enjoy warm!

4 Ingredient Cinnamon Sugar Sweet Potato Fries