AuthorJillian
RatingDifficultyBeginner

Soft, chewy, and loaded with oats and raisins - These are the perfect oatmeal raisin cookie! They're golden on the outside and super moist on the inside! They're low on sugar, healthy, easy to make, and super filling! This is a family-friendly vegan cookie that you'll want to make over and over again!

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20-Minute Vegan Oatmeal Raisin Cookies
Yields24 Servings
Prep Time5 minsCook Time15 minsTotal Time20 mins
20-Minute Vegan Oatmeal Raisin Cookies
20-Minute Vegan Oatmeal Raisin Cookies
1

Preheat the oven to 375. Prepare the flax seed meal mixture by mixing 2 tbsp of flax seed meal with 4 tbsp of hot water. Set aside.

2

In a large bowl, mix the melted vegan butter, flax seed meal, sugar, maple syrup, almond milk, vanilla, cinnamon, baking powder, and salt. Then, add the flour and quick oats and mix until a cookie dough forms. Fold in the raisins.

3

Prepare a baking sheet with parchment paper and use a tablespoon to scoop a heaping scoop of the batter. Use your hands to form the batter into balls, place them onto the baking sheet, and then press down on them to make them into round cookie shapes about 1/3 inch thick. You should have about 24 cookies.

4

Bake for 13-15 minutes until the cookies are lightly golden on the bottoms. Serve warm!

Ingredients

20-Minute Vegan Oatmeal Raisin Cookies

Directions

20-Minute Vegan Oatmeal Raisin Cookies
1

Preheat the oven to 375. Prepare the flax seed meal mixture by mixing 2 tbsp of flax seed meal with 4 tbsp of hot water. Set aside.

2

In a large bowl, mix the melted vegan butter, flax seed meal, sugar, maple syrup, almond milk, vanilla, cinnamon, baking powder, and salt. Then, add the flour and quick oats and mix until a cookie dough forms. Fold in the raisins.

3

Prepare a baking sheet with parchment paper and use a tablespoon to scoop a heaping scoop of the batter. Use your hands to form the batter into balls, place them onto the baking sheet, and then press down on them to make them into round cookie shapes about 1/3 inch thick. You should have about 24 cookies.

4

Bake for 13-15 minutes until the cookies are lightly golden on the bottoms. Serve warm!

20-Minute Vegan Oatmeal Raisin Cookies