These are the best vegan waffles you'll ever have! This is also a super easy waffle recipe! These vegan waffles are crisp on the outside but light and fluffy on the inside. This is a vegan breakfast recipe the whole family will love!
In a large mixing bowl, mix together the almond milk, mashed banana, baking powder, vanilla, and cinnamon. Add the all purpose flour and mix until a batter forms.
Heat your waffle iron and Scoop about 2-3 tbsp of batter into a waffle iron. Cook 2-3 min or until golden on each side. This recipe makes about 8 waffles.
Serve with maple syrup
Ingredients
Directions
In a large mixing bowl, mix together the almond milk, mashed banana, baking powder, vanilla, and cinnamon. Add the all purpose flour and mix until a batter forms.
Heat your waffle iron and Scoop about 2-3 tbsp of batter into a waffle iron. Cook 2-3 min or until golden on each side. This recipe makes about 8 waffles.
Serve with maple syrup
4 Comments
Lori
Posted on: September 9, 2020On your waffle recipe your directions don’t match your ingredient list. I’m assuming you mix all ingredients listed then cook in waffle iron then put the maple syrup on top.
JillianGlenn
Posted on: September 9, 2020Hi Lori, I’m a bit confused by your comment?
Valerie
Posted on: September 9, 2020How many calories is in 1 waffle?
JillianGlenn
Posted on: September 9, 2020About 74 calories per waffle!