Vegan Apple Cinnamon Baked Oatmeal
Baked oatmeal is one of the best breakfasts! It's healthy, filling, vegan, gluten free, and delicious! If you're a lover of apples and cinnamon, this is cozy and super tasty recipe you will love! Serve without icing for a healthy breakfast or add the icing for a slightly sweeter treat!
Ingredients
Vegan Apple Cinnamon Baked Oatmeal
- 1 cup unsweetened applesauce
- ½ cup almond milk
- ½ cup maple syrup
- ¼ cup melted vegan butter or coconut oil
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 2 tablespoon flax seed meal
- 4 tablespoon warm water
- 2 cup quick oats
- apple slices for topping
Vanilla Icing
- 1 tablespoon almond milk
- ¾ cup powdered sugar
- 1 teaspoon vanilla
- ½ tablespoon softened vegan butter
Instructions
Vegan Apple Cinnamon Baked Oatmeal
- Preheat oven to 375. In a small bowl, mix the flax seed meal and warm water together. Let it sit for 2 minutes until a gel forms.
- Mix the applesauce, almond milk, maple syrup, melted vegan butter, flax seed meal mixture, vanilla, baking powder, and cinnamon together. Stir in the oats. Pour the mixture into a greased 9x11 casserole dish and top with apple slices.
- Bake for 30-35 minutes until the oats are golden on top. While the oats are baking, mix together the powdered sugar, almond milk, and vanilla to make a simple icing to drizzle over the oats! You can also add a little butter to the frosting too to make it "butter cream style"!
- No frosting? No problem! This recipe also tastes delicious with a little nut butter or maple syrup drizzled on top! Allow the oats to cool for a few minutes before drizzling the frosting over the top.
Nutrition
Serving: 1gCalories: 180kcalCarbohydrates: 27gProtein: 3gFat: 7g
Tried this recipe?Let us know how it was!
Andy says
Delicious! Thank you for this recipe. We are not vegan in our house so I used normal milk and eggs but it came out perfectly. Looking forward to trying more of your recipes!
JillianGlenn says
It's great to hear that it worked with non vegan ingredients as well! Did you use one egg or two?
Stephanie E. says
Thanks for this recipe! About how many cups is 1/9 serving?
Jillian says
Hi Stephanie! I usually just section it into 9 even pieces. Each serving will probably be about 1/2-2/3 cup prepared.
Sam says
I have this in the oven now and can't wait to taste it! I'm hoping the 1/4c of butter or oil mixed into the oatmeal with the other ingredients, as I don't see it listed in the directions.
Jillian says
Thank you for pointing this out! Yes, it is mixed in! I will update the recipe 🙂