AuthorJillian
RatingDifficultyBeginner

Everyone will love these super moist and delicious, vegan, and gluten free banana muffins! They are filling and so easy to make!

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Vegan Oatmeal Banana Muffins
Yields16 Servings
Prep Time10 minsCook Time25 minsTotal Time35 mins
Vegan Oatmeal Banana Muffins
Vegan Oatmeal Banana Muffins
1

Preheat oven to 350

2

In a large mixing bowl, mix the bananas, almond or oat milk, vegan butter, maple syrup, cinnamon, baking soda, baking powder, and vanilla together.

3

Then, mix in the oats and flour until a batter forms.

4

Pour the batter into 16 lined muffin cups and bake for about 25 minutes.

Ingredients

Vegan Oatmeal Banana Muffins

Directions

Vegan Oatmeal Banana Muffins
1

Preheat oven to 350

2

In a large mixing bowl, mix the bananas, almond or oat milk, vegan butter, maple syrup, cinnamon, baking soda, baking powder, and vanilla together.

3

Then, mix in the oats and flour until a batter forms.

4

Pour the batter into 16 lined muffin cups and bake for about 25 minutes.

Vegan Oatmeal Banana Muffins