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Home / Recipes / Seasonal Recipes / Summer & 4th of July

Summer & 4th of July

Lemon Blueberry Cupcakes
Vegan Blueberry Lemon Cake
Lemon Poppy Seed Loaf
Lemon Butter Blondies
Lemon Blueberry Donuts
Vegan Lemon Round Cake
Best Vegan Blueberry Muffins
Peach Cake
Blueberry Coffee Cake
Healthy Banana Cream Pie
Easy Fourth of July Vanilla Cupcakes
Blueberry Cornbread
Easy Blueberry Baked Oatmeal
Orange Cake
Baked Apples
Powdered Sugar Donuts
Blueberry Waffles
Apple Fritters
Blender Bomb Green Goddess Smoothie Bowl
Vegan Sun-dried Tomato Pesto Pasta
Mixed Berry Baked Oatmeal
Gluten-Free Blueberry Muffins
Peanut Butter Banana Nice Cream
Mini Cheesecake Cups
Easy Blueberry Pancakes
Healthy Zucchini Cake
Vanilla Sprinkle Vegan Donuts
Easy Vegan Black Bean Tacos

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jillian glenn

I'm Jill! Wife, mother, cookbook author, and foodie with a major sweet tooth! Peanut Butter and Jilly is a lifestyle blog where I share my family-friendly recipes that are easy, affordable, healthy-ish, and delicious! In addition to recipes, I also share my motherhood, DIY, wellness, travel, dining, and product tips. Because almost all of my recipes can be adapted to fit a plant-based or gluten-free lifestyle, my blog will have something for you and your whole family!

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The recipes on Peanut Butter and Jilly and within Jillian Glenn's 3 cookbooks can easily be adapted to fit a vegan lifestyle, a gluten-free lifestyle, or both depending on the ingredients you use. Please review the ingredients lists carefully and refer to our recommendations in the Notes of the recipe card to make this recipe compatible with your needs. Nutrition information provided is an estimate, and will vary based on specific brands of ingredients used and cooking methods.

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